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Gardens of Eyrignac - restaurant dordogne

Eyrignac Restaurant, the perfect place for organizing Receptions in dordogne

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THE RESTAURANT "CÔTÉ JARDINS"

With a view over the garden's verdant paths, the restaurant welcomes individuals and groups.

The sure, professional team serves you lunch based on products from the Périgord region: gourmet tasting platters, foie gras, duck confit...

Tea time is a time for refreshments, pastries or ice cream sundaes, under a shady parasol.

The restaurant is also open to groups of up to 70 people, for a taste of the region's culinary specialities. With attentive service, fresh products, and regional flavours, they do everything they can to provide a personalised experience.


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WELCOMING GROUPS AT THE RESTAURANT

The restaurant of the Gardens of the Eyrignac Manor

Free for the Driver – 1 menu free from 30 person groups – Kir offered from 40 person groups.

Menu à 16,50 €

Menu à 20,50 €

Terrine de Campagne Maison
Parmentier de Canard
Salade verte
Fromage / salade
Tarte aux Pommes Eyrignac sauce caramel
Vin et Café compris
Crème d’Asperges (ou Melon selon saison)
Tourtière de canard aux saveurs du Quercy
ou
Terrine de Campagne au Foie Gras Maison
Aiguillettes de Canard, sauce aux cèpes, garniture
ou
Pavé de saumon à la Julienne de légumes et sa garniture
Le Rocamadour et sa salade
Tarte aux Pommes Eyrignac, sauce caramel
ou
Clafoutis aux Cerises
Vin et Café compris

 

Menu à 23,50 €

Menu Enfant à 13 €

Crème d’asperges (ou Melon selon saison)
Chartreuse de Saumon fumé
ou
Croustade de Foie Gras de Canard aux Pommes
Rôti de cannette, farce fine et sa garniture 
ou
Magret de Canard, Sauce aux Cèpes et sa Garniture
Le Rocamadour et sa salade
Tarte aux Pommes Eyrignac, sauce caramel
ou
Clafoutis aux Cerises
Vin et Café compris
Terrine Maison
Escalope de Poulet et Garniture
Dessert Maison

 

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CONDITIONS (for 20 person groups minimum)

  • written confirmation from the Jardins du Manoir d'Eyrignac
  • menu and dishes must be set in advance
  • final confirmation of the number of guests at least 8 days before reservation
  • payment on site the day of the lunch (separate from the gardens)
Reservation : tel. : 05.53.28.99.71 – fax : 05.53.30.39.89 – contact@eyrignac.com

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CONDITIONS

for 20 pers. groups minimum

- Written confirmation from the Jardins du Manoir d'Eyrignac

- Menu and dishes must be set in advance

- Final confirmation of the number of guests at least 8 days before reservation

- Payment on site the day of the lunch (separate from the gardens)

Contact :

Tel. : 05.53.28.99.71
Fax : 05.53.30.39.89
Email : contact@eyrignac.com

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